
Dining and Hospitality
Developed with expertise and a commitment to care, our clinical nutrition program offers personalized dietary plans and nutritional support that meet the unique needs of senior residents.
Learn moreOur nutrition services go beyond standard and therapeutic menus. Sodexo’s registered dietitians have developed specialized programs to support every senior’s health and mental condition.
We offer a modified-texture program to address dysphagia, ensuring safe and enjoyable meals for residents with swallowing difficulties.
Our fortified food program is designed to combat malnutrition by providing nutrient-dense options that promote overall health and vitality.
A dedicated finger food program makes meals more accessible and enjoyable for residents with mobility or cognitive challenges.
Our hydration program is crucial for keeping residents well-hydrated to maintain their health and well-being.
Our collaboration with your facility’s nutrition team ensures the highest level of care for residents with conditions such as dementia, Parkinson’s, stroke, brain injury and cancer. Together, we create a supportive environment that enhances the quality of life for every resident.
“I take pride in understanding each individual's specific health requirements and preferences, ensuring that every meal not only meets their nutritional needs but also brings joy and satisfaction to their dining experience. It's about more than just food; it's about fostering well-being and vitality in our senior community.”
Discover how Sodexo’s clinical nutrition solutions can improve the health of your care community’s residents. From personalized meals to hydration programs, we partner with you to create exceptional resident experiences that elevate their satisfaction and well-being. Let’s work together to shape the future of senior care in Canada.