
On People
We’re dedicated to enriching lives and protecting our planet. Our commitment to sustainability and the well-being of individuals in our communities drives everything we do.
We’re committed to creating a better everyday for all. Our actions extend beyond delivering exceptional service, encompassing a deep respect for Indigenous cultures and focusing on building healthier communities.
By empowering organizations to thrive through our comprehensive approach, we’re contributing to a more sustainable future. Every meal served and every facility managed reflects our dedication to environmental stewardship and social responsibility.
Reducing waste, promoting sustainable sourcing and implementing innovative solutions are at the core of our commitment to a better future. Our actions ripple through communities, sparking positive change and setting new benchmarks for responsibility on a local and global scale.
Corporate responsibility is crucial for every organization, presenting both an opportunity and a challenge. Our dedication to corporate responsibility serves as a strong advantage for our clients and suppliers, who can depend on our expertise to support them in reaching their sustainability objectives.
Today, choosing responsible growth means consistently making the best possible choices, focusing on safety, health, and respect for the environment. Our mission transcends the ordinary, focusing on tangible actions that drive progress and a sustainable future.
Our Commitments to a Better Tomorrow pledge a dedication to transforming today’s efforts into a hopeful, sustainable tomorrow, turning the ordinary into the extraordinary.
Transparency in business nurtures trust and accountability, guiding informed decisions and ethical practices, essential for sustainable development and growth1.
Achieve an 80% engagement Rate
100% of consumers are offered healthy lifestyle options everyday2
10 million annual Stop Hunger beneficiaries globally
Objectives
Progress
Between 40% to 60% of women in management positions
25% of spend is with small businesses
Sodexo’s global goal of empowering 180,000 women in communities
Objectives
Progress
100% of on-site management & senior leaders are trained in sustainable practices
34% reduction of carbon emissions
50% reduction in our food waste at sites
Objectives
Progress
Making Sustainable Food Convenient Around the World
Reducing Food Waste: Canada On Guard
Mushrooms, Beans & Rice: Plant-Based Alternatives to Expensive Red Meat
1These are our goals for 2025 and current progress as of May 31, 2023 unless noted otherwise.
2 Current progress as of August 31, 2023.
Ready to make a real difference? Contact us today to explore how our services and commitments align with your goals for sustainability, community support and environmental care. Together, we can create impactful solutions tailored to your needs.