34%
Our 2025 Carbon Emission Reduction Target
Sodexo is on a mission to drastically reduce our carbon emissions, aiming for a 34% cut by 2025 compared to our 2017 baseline. This ambitious target is part of our broader commitment to sustainability, encompassing initiatives like sustainable eating, responsible sourcing, minimizing food waste and championing sustainable packaging principles. By integrating plant-based menu options and enhancing food waste reduction efforts, we're making significant strides towards a net zero future by 2040.



